Sweet & Sticky
Teriyaki
Simply glaze,
marinade or drizzle
Miso Tasty’s Teriyaki is full of deep umami flavour from naturally fermented soy sauce and mirin. This sweet and savoury sauce is a kitchen cupboard essential, so you can recreate all your favourite Japanese teriyaki dishes with just a squeeze!
Tasty Ideas
Glaze: Spread onto salmon before grilling and add an extra squeeze when serving for a glossy glaze. Perfect for BBQ’s too.
Marinade: Squeeze onto chicken and leave for 10 minutes before roasting.
Drizzle: Add to stir-fries, noodle and rice dishes.
Vegan & gluten-free
Super versatile - can be used as a glaze, drizzle, marinade, dressing and more!
100% recyclable packaging
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Soy Sauce (40%) (Water, Soybeans, Salt, Spirit Vinegar), Mirin (30%), Sugar, Water, Glucose-Fructose Syrup, Cornflour, Acidity Regulator (Citric Acid), Rapeseed Oil, Stabiliser (Xanthan Gum)
Allergy advice:
See ingredients in bold.
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Store in a cool, dry place. Once opened, keep refrigerated and use within 21 days and by best before date shown on the cap.
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There is nothing more crowd-pleasing than serving cocktail sausages at a party, but the addition of teriyaki sauce will make your crowd go truly wild! With the sweet and sticky glaze, these canapes are truly addictive!