Easy Mini Teriyaki Cocktail Sausages Recipe

There is nothing more crowd-pleasing than serving cocktail sausages at a party, but the addition of teriyaki sauce will make your crowd go truly wild! With the sweet and sticky glaze, these canapes are truly addictive!

Easy Mini Teriyaki Cocktail Sausages

Easy Mini Teriyaki Cocktail Sausages

( 0 reviews )
Servings 6
Author Bonnie Chung
Prep time
3 Min
Cook time
15 Min
Total time
18 Min
There is nothing more crowd-pleasing than serving cocktail sausages at a party, but the addition of teriyaki sauce will make your crowd go truly wild! With the sweet and sticky glaze, these canapés are truly addictive!These delicious mini teriyaki sausages are a true crowd pleaser. Add sprinkling of sesame seeds to give this dish a professional finish!

Ingredients

Instructions

  1. Cook the sausages according the the pack instructions.
  2. Once cooked, place them in a bowl and mix in the Sweet & Sticky Teriyaki sauce until all the sausages are covered.
  3. Transfer them to a serving plate then sprinkle with sesame seeds.
  4. Serve and enjoy!

Notes

This Sweet & Sticky Tofu Knots recipe is modified to make it vegan friendly. The original version of this recipe can be found in Bonnie Chung’s Tofu Tasty: Imaginative Tofu Recipes for Every Day (Pavilion Books). Image credit to Yuki Sugiura.

canapé, party, sausage, simple, teriyaki
Appetizer
Japanese
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