Miso Tasty Sweet & Sticky Teriyaki Japanese Cooking Sauce

Sweet & Sticky
Teriyaki

Simply glaze, marinade or drizzle

Miso Tasty’s Teriyaki is full of deep umami flavour from naturally fermented soy sauce and mirin. This sweet and savoury sauce is a kitchen cupboard essential, so you can recreate all your favourite Japanese teriyaki dishes with just a squeeze!

Tasty Ideas

Glaze: Spread onto salmon before grilling and add an extra squeeze when serving for a glossy glaze. Perfect for BBQ’s too.

Marinade: Squeeze onto chicken and leave for 10 minutes before roasting.

Drizzle: Add to stir-fries, noodle and rice dishes.

Miso Tasty Sweet & Sticky Teriyaki Japanese Cooking Sauce

Vegan & gluten-free

Super versatile - can be used as a glaze, drizzle, marinade, dressing and more!

100% recyclable packaging

  • Soy Sauce (40%) (Water, Soybeans, Salt, Spirit Vinegar), Mirin (30%), Sugar, Water, Glucose-Fructose Syrup, Cornflour, Acidity Regulator (Citric Acid), Rapeseed Oil, Stabiliser (Xanthan Gum)

    Allergy advice:

    See ingredients in bold.

  • Store in a cool, dry place. Once opened, keep refrigerated and use within 21 days and by best before date shown on the cap.

Miso makes it Tasty, find a recipe