Miso Tasty Blog

Welcome to Miso Tasty’s blog where you will find our latest news and updates and our guide to Japanese cooking ingredients, food and recommendations.

Miso Tasty’s Japanese Cooking Sauce Range Featured in Woman Magazine
Press Miso Tasty Press Miso Tasty

Miso Tasty’s Japanese Cooking Sauce Range Featured in Woman Magazine

Did you catch us in Woman Magazine? ‘Perk up every meals with a squeeze of Miso Tasty cooking sauce. Use them as a sauce, glaze, marinade or dressing to transform a simple salmon steak, chicken thigh, pork chop or aubergine slice. Available in three classic Japanese flavours, Sweet & Sticky Teriyaki, Sweet & Savoury Miso and Rich &. Tangy Yuzu. £2.30, 100g, Waitrose.’

Read More
Heart - “Vegan BBQ and picnic ideas: The best meat free foods to try this summer”
Press Miso Tasty Press Miso Tasty

Heart - “Vegan BBQ and picnic ideas: The best meat free foods to try this summer”

From meatless burgers, veggie sausages and vegenaise’s, here’s your guide to the ultimate vegan BBQ or picnic.

It’s now officially summer in the UK, which means it’s time to dig out the BBQ and get out the garden furniture.

With lockdown rules also relaxing, friends can gather in each other’s gardens for some socially distanced Al fresco dining.

Read More
The Grocer – Miso Tasty has moved into cooking sauces with a trio of Japanese flavours
Press Miso Tasty Press Miso Tasty

The Grocer – Miso Tasty has moved into cooking sauces with a trio of Japanese flavours

Miso Tasty has moved into cooking sauces with a trio of Japanese flavours.

Its new sauces – Teriyaki, Miso and Yuzu – have launched into Waitrose in 100g squeezy tubes (rsp: £2.30).

The brand is touting their versatility: the sauces, which are all vegan and gluten-free, can be used as marinades, blended with olive oil to make salad dressing, used as a glaze and swirled into noodles in a stir-fry.

Read More