Welcome to Miso Tasty’s Blog!
Here you will find out latest features in the press, tasty recipes and simple cooking tips…
Miso Tasty’s Katsu Curry Featured in Woman Magazine
Did you see our Katsu Curry Kit feature in Woman Magazine? Our kit comes with Japanese panko for the [...]
Miso Tasty Kitchen Diaries: The “Veganuary” Issue!
BONNIE'S VEGANUARY RECIPIES Happy New Year, one and all! If you are looking for lighter options to re-set after a month of [...]
Mushroom Miso Soup Recipe
Our Miso Soup Kits are an easy and convenient way to make tasty and nourishing miso soup, simply add water. [...]
Simple Home-Made Miso Soup with Vegetable Stock
Miso is rich in essential minerals and a good source of various vitamins and as a fermented food provides the [...]
Soya Milk Miso Soup with Sweet Potato Recipe
For a creamy comforting take on the miso soup, swap the water with warmed soy milk. The sweet beany flavours [...]
Crispy Korean Fried Tofu (KFT) Recipe
This vegan take on the famous Korean Fried Tofu (KFT) will have you salivating!! We have been testing this recipe [...]
Soba Noodles with Miso Sesame Tahini Dressing Recipe
Soba noodles are made from buckwheat, which means they are naturally gluten free (although there are versions of soba noodles [...]
Miso Tasty’s Katsu Curry Featured in Pick Me Up! Magazine
Did you see our Katsu Curry Kit feature in Pick Me Up! Magazine? Our kit comes with Japanese panko for [...]
Miso Tasty’s Katsu Curry Kit Made It To London Mums’ five favourite Leftover Turkey Recipes
Not sure what to do with all that leftover turkey? Don’t fear, London Mums are here to help you! From curries [...]
Miso Mash Recipe
Who doesn't love a mash potato! To add a deep savoury flavour without adding heaps of salt, simply stir in [...]
The Sumo Wrestler’s Hot Pot (Chanko Nabe) Recipe
If you are cooking for a crowd, this is quite a centrepiece. While it takes some effort, you won't need [...]
Miso Caramel Dark Chocolate Rolos Recipe
These Miso Caramel Dark Chocolate Rolos are so devilish... but oh so good! This recipe makes plenty so they are [...]