Miso Soup
with Real Dashi
Just add hot water!
Our signature range of miso soups are where our adventures in miso all began!
Bonnie and her team spent over 3 years developing the recipes and developed a unique two part miso soup, now containing real dashi, that delivered the best-tasting, most authentic miso soups on the market.
Our signature miso paste is made from a secret blend of rice miso, spring water and homemade dashi – the quintessential Japanese stock that multiplies umami flavour.
Made with Real Dashi
Our dashi is made in the authentic way, we steep aged shiitake mushrooms and kombu (Japanese kelp) in distilled water for 24 hours to create an umami rich base. The dashi draws out the deep, natural flavours of our miso. Mmmmmmm… Miso Tasty.
Which Miso Soup
would you choose?
Silken Tofu Miso Soup
Sweetcorn Miso Soup
A Northern Japan favourite with Japanese five spices, spring onion and real dashi
A Japanese classic with wakame seaweed, spring onions and real dash
Serving per pack
3
Perfect for:
Suitable for vegans
Swap out a tea or coffee!
Reduce your caffeine
Enjoy at breakfast time, the Japanese way!
Perfect for on-the-go, pack these miso soups for travel or when you’re on the go!
Add toppings like tofu and vegetables for a more satisfying snack.