vegetarianrecipes

WHITE MISO CHIVE BUTTER

Fabulous slathered onto toasted sourdough toast, grilled corn, or a top a thick, juicy steak, this is far superior to your regular herb butter that relies on a decent amount of seasoning to impact deep flavour. What's more, this herb [...]

2020-01-14T10:20:07+00:00Recipes|

MISO COCONUT BREAKFAST SPREAD

As the mornings get colder and darker this miso coconut spread is just the thing to motivate you to get out of bed! This umami-rich breakfast treat is both sweet and salty - we can guarantee you'll be addicted [...]

2020-01-14T10:21:13+00:00How to, Recipes|

WINTER ROOT VEG MISO SOUP

We love eating with the seasons, and using miso soup as a base allows us to do this really easily. During these chilly, autumn months, we can’t get enough root vegetables in our diets: their deep colours and [...]

2020-01-14T10:29:47+00:00Recipes|