The classic miso aubergine is one of Miso Tasty’s most requested and searched-for recipes. This homemade miso custard topped aubergine is really worth the extra effort and makes for a very rich sweet topping. Make a bit extra [...]
Always loved Miso Aubergine “Nasu Dengaku” ? Simply follow the quick steps below using Miso Tasty’s Sweet and Savoury Miso. This creamy, deeply flavoured dish is a fantastic show-stopping dish that is still quick and easy enough for [...]
Japanese food brand Miso Tasty launches menu with Masterchef Winner and owner of Nanban restaurants, Tim Anderson.
Miso Tasty’s founder Bonnie Chung and Nanban owner Tim Anderson (Master Chef 2011 winner), have joined foodie forces with a special miso inspired menu that will be available in his London-based Japanese restaurants, Nanban Brixton. Featuring Miso Tasty’s [...]
There are few dishes as crowd-pleasing and dreamy as the Nasu Dengaku - Miso Aubergine Rich, creamy and savoury - it's like having a cheeky dessert for a main and getting away with it. It is the most [...]