The amazing Ravinder Bhogal has endorsed Miso Tasty Craft Tofu in her amazing tofu recipes in this weeks Guardian Feast! She shares her delicious recipe for Glazed Tofu Sandos with Green Mango Slaw (featuring our Firm Craft Tofu!), [...]
If you have never had an Onigiri Sandwich but you love sushi, you are missing out! These are even easier to make than sushi and has all the satisfaction of biting into a big burger! What's not to [...]
This is one of our favourite ways to enjoy our Katsu Curry Kit for something a little bit different. Just by adding a little extra veg stock you can transform our classic curry sauce into a tasty broth [...]
'Serial dinner party host' at Soho House and Come For Supper podcast front woman, Alexandra Dudley makes our Craft Tofu deliciously crispy with her Ginger & Lemongrass Noodle Soup recipe for Town & Country Magazine. Click here [...]
Pippa Middlehurst, of Pippy Eats and winner of the BBC's Best Home Cook in 2018, experiments with our Organic Craft Tofu and shares her delicious recipe for Tofu and Veg Tempura Rice Bowl in this month's issue [...]
This is a very simple and frequent dish in my household. A lemony lentil soup which I top with crunchy ingredients. Sometimes it is with sunflower seeds, sometimes with toasted sourdough chunks, but in this case, I went [...]
So you've ordered our new Organic Craft Tofu and you've already tried all our vegan tofu recipes. You're now searching the internet for more delicious veganuary ideas to add to your lockdown menu but you don't know where [...]
We love eating tofu at Miso Tasty, and one of the key reasons is because of how versatile we treat it as an ingredient, We can make tofu dishes everyday, making them very different every time, and this [...]
This classic dish is a doddle to recreate at home with just a few cupboard ingredients. Crispy, salty and moorish - this is a total crowd pleaser. The tofu is firm and juicy, and the oat flakes help [...]
This is an easy midweek meal when you want to use up bits you already have. Once the tofu is in the oven, steam the rice and gather your bits from your fridge raid to make this easy [...]