Soba, wild asparagus, Onsen tamago 1) Tell us what you do. I am a food stylist and author of "Japanese Food Made Easy", which was just published a few months ago by Murdoch Books. [...]
1) Tell us what you do at School of Wok/ Curious Crab! Well I guess I've become most well known through School of Wok, which started as just me teaching people in their own homes how to cook [...]
1) Tell us what you do! I am a freelance journalist and Contributing Editor at Monocle Magazine. I write features about people, food and design but have spent the last two years working on my first fiction novel, [...]
1) Tell us what you do! I run Atsuko's Kitchen, a Japanese cookery school with classes in London. I am also the author of two Japanese cookbooks and a recipe developer. Atsuko's Kitchen Protein Rich Tofu [...]
Watch our videos below for some delicious Miso Tasty recipes Miso Recipe Inspiration [...]
Not sure what to do with all that leftover turkey? Don’t fear, London Mums are here to help you! From curries to pies, including a couple of alternative options – we’ve got several recipes to help you use up [...]
Vegan skewers needn’t be boring! These BBQ-ready umami powered tofu pieces add flavour and colour to any feast and their dainty sesame-pressed bite-sized pieces hits some seriously golden crunchy notes. The main flavours are miso and lemon, so [...]
A Sapporo-ramen inspired favourite, the miso butter ramen is a simple dish to pull off well with just a few simple ingredients. It is essentially a tasty noodle soup, taken to the next level. Make sure you have [...]
The classic miso aubergine is one of Miso Tasty’s most requested and searched-for recipes. This homemade miso custard topped aubergine is really worth the extra effort and makes for a very rich sweet topping. Make a bit extra [...]
We are super trilled to be awarded 2 Guild of Fine Food Great Taste Awards this year! Our Organic White Miso Paste and our Organic Red Miso Paste were both awarded a whopping 2 stars ⭐ ⭐ YAY! #ISpyGreatTaste [...]
This is a comforting ramen topping, cosy and easy like nursery food. Add some sweetcorn for some crunch, if you fancy it! Ingredients for 1 1 Miso Tasty Ramen Noodle Kit A handful of button or chestnut [...]
This simple, nutritious topping takes just the same amount of time as cooking the ramen so is a super quick and easy topping, perfect for busy evenings. Ingredients for 1 1 Miso Tasty Ramen Noodle Kit [...]
This is a lovely rich and hearty, warming topping for ramen. You can add leftover roast beef from the Sunday roast or to make it fresh, choose a steak cut that is for frying rather than for roasting [...]
This super easy roasted whole cauliflower is too good to be served as a side dish. Make this the centre piece and carve it at the table for extra theatre. The spicy miso marinades penetrate the flowers quickly [...]
Are you as excited as we are to try out some of the recipes in Ottolenghi's new cookbook FLAVOUR!? With over 100 delicious recipes to choose from, you'll be spoilt for choice! Find out more about Ottolenghi's [...]
Miso and caramel flavours really enhance each other, and this banana bread celebrates this magical combo, sweet, savoury and cakey; what more do you need? This is a super quick recipe where you don't even have to wait [...]
Today marks the launch of Ottolenghi's new cookbook FLAVOUR and we are so excited to announce that our Miso Tasty's Organic Miso Pastes are featured in several of his recipes. "We use white miso paste in [...]
1) Tell us what you do. I am a food, interior and travel photographer based in London. I work for various editorial and commercial clients across the world, such as Waitrose, M&S, Financial Times, New York Times, House [...]
1) Hello again, please remind us what you do and who you are! I’m a Japanese professional chef, teaching and training students in Japanese cooking at Yuki's Kitchen and Leiths here in London, as well as online. I [...]
Did you see us in The Telegraph last week? Xanthe Clay suggests a delicious miso marinade recipe featuring our Miso Tasty Miso Paste. Dear Xanthe Have you a recipe for a very simple barbecue marinade for chicken, salmon, [...]
Did you catch us in this weekend's Waitrose Weekend Special all about Japanese Cooking? Follow the link below to get their yakitori chicken skewers on rice and fried tofu noodle salad with miso sesame dressing recipes. [...]
Miso Poached Pears Recipe Miso Tofu Cheesecake Recipe Miso Sweet Potato and Carrot Soup With Toasted Pumpkin Seeds Recipe Prawn Cocktail With Miso Mayonnaise Recipe Roast Cauliflower With [...]
If you are lucky enough to live near a good fishmongers, where sushi grade salmon is available, this quick but luxurious cheat’s dinner must be tried. Simply add chopped sushi grade salmon, with other crunchy veg like radish, [...]
Yes, you heard us right! Miso on a pizza! Miso and Tomato are fantastic friends in the kitchen; they boost each other’s umami level in a gentle way; you won’t actually taste a miso flavour in this pizza [...]
It is easy to get stuck in a rut with salmon fillets - how to make them taste different on a quick weeknight dinner or working-from-home lunch? This super easy miso marinade is quick to put together and [...]
These cheeky little wings are sticky, chewy and full of all the sweet savoury tones and juiciness that you would want from a chicken wing! You can add a little chilli sauce to the mix if you like [...]
If Miso Tasty did Sunday Lunches….. this is what we would make! A super simple way to perk up your roast chicken with an oomph of rich flavour from an addictive zingy marinade of miso and lemon. Serve [...]
A fusion of 2 wonderful culinary masterpieces: The Miso Aubergine classic doubles up in umami and satisfaction by being enveloped in the comfort of tomatoey spaghetti. This is a dish I make often weekly for a ravenous [...]
Miso Butter Sweetcorn is one of our all-time favourite recipes at Miso Tasty; it is so easy you could hardly even call it a recipe! Once you have tried this on your barbecued sweetcorn, you will never look [...]
Discover our new cooking sauce range aka Sweet & Sticki Teriyaki, Sweet & Savoury Miso and Rich & Tang Yuzu in Closer Magazine! Find out more and get tasty recipes here. Buy Now [...]
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