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60 vibrant, versatile recipes for upping your tofu game -

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TOFU TASTY. Tofish Seaweed Nuggets

TOFY TASTY. CURRIED CORONATION TOFU

TOFU TASTY - TOFU & MUSHROOM DAN DAN NOODLES

Never be stuck in a rut again!

Tofu Tasty cookbook

HAVE YOU SEEN OUR AWARD-WINNING COOKBOOK?

TOP COOKBOOKS OF 2016
(The Independent)
NATIONAL WINNER JAPANESE CUISINE
(World Gourmand Cookbook Awards 2017)

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OUR MISO PASTES
WON TWO
GREAT TASTE
AWARDS

FIND OUT WHY!

Sunday Brunch

Get the behind the scenes scoop, and try the recipes Bonnie cooked on the show!

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Tried
Our Range OF
COOKING SAUCES?

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Miso Tasty Vegan and gluten free cooking sauces

Miso Tasty Miso Aubergine - nasu dengaku

Miso Tasty Yuzu Prawns

Miso Tasty Teriyaki Salmon

LOOKING FOR AN
AFTERNOON
SNACK?

CHECK OUT OUR RANGE

MADE WITH REAL DASHI, SUITABLE FOR VEGANS

miso tasty's silken tofu miso soup and sweetcorn miso soup with real dashi

Add Japanese
Flavours To
Your Mid-Week
Meals

Yes Please!

FIND US IN

Miso Tasty is the brainchild of passionate foodie
and cookbook author Bonnie Chung.

“Miso has always been my secret weapon in the kitchen. My fascination for this ancient Japanese ingredient led me to embark upon a 3 year quest to make my own miso in Japan and to ultimately launch Miso Tasty to get miso into everybody’s kitchen!“

Bonnie, Founder of Miso Tasty

MISO TASTY’S STORY

Bonnie Chung

RECIPE VIDEOS

Sweet & Sticky Teriyaki Cooking Sauce

Sweet & Savoury Miso Cooking Sauce

Rich & Tangy Yuzu Cooking Sauce

RECENT NEWS

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Get ready for some serious slurping!

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INSTAGRAM

Connect with us at @Misotasty,
share your creations using the hashtag #misotasty and #takeatastetrip

There is no better feeling in the world than seein

There is no better feeling in the world than seeing my recipes recreated by you guys! 😍🌎 Especially seeing them done IN STYLE! 💅⁠
⁠
Here are my Sweet & Sticky Tofu Knots recreated by the INCREDIBLE @gourmetglow. Just perfect!⁠
⁠
The reaction to this recipe in particular following its TV debut on Sunday Brunch last week has been insane 📺 This dish is so close to my heart, and one of those ones you really do need to try to believe! Crispy on the outside, and soft and chewy on the inside, they have the texture of chicken wings but totally vegan and 100% natural. Give it a go!!⁠
⁠
Link to the recipe in our bio!

With a big weekend coming up, there was only one t

With a big weekend coming up, there was only one thing I wanted to make to kick things off. Our Yuzu Miso Banana Pancakes are the breakfast of CHAMPIONS! 🥞🏅⁠
⁠
Super light and fluffy, with a contrasting sweet, sharpness coming from the yuzu - they are also completely vegan. Veganuary gang, we got you! 😇⁠
⁠
Saturday mornings don't get much better than this! Link to the full recipe in bio 😍

Shout out to all the dumpling lovers out there! 🥟They are the perfect thing to bring some comfort in these wintery times 🤗⁠
⁠
Sometimes it can be tough to make veggie or vegan dumplings that have the same satisfying texture and flavour as their meaty counterparts. However, these Vegan Miso Tofu and Celery Wontons are the ANSWER!💥⁠

Food stylist @ayamomochan
Photography by @yukisugiura.photo
Assistant Food Stylist @sticky_toffee_tofu Published by @pavilionbooks
⁠
The combination of ingredients in these is the winning formula:⁠
💪 Depth of flavour from the miso⁠
💪 Crunch and sharpness from the celery that keeps them light⁠
💪 Satisfying chew from mushrooms⁠
⁠
Give them a try and you will be as obsessed as I am! These are a fave recipe from my Tofu Tasty Cookbook, and they are vegetarian .....but as a January treat you can also find a vegan version of the recipe on misotasty.com 😏 Link to the recipe in bio!⁠
⁠

Is there anything better than the humble miso aube

Is there anything better than the humble miso aubergine? 🍆 Sweet, savoury, sticky, delicious, this is my fave quick midweek meal! 👩‍🍳⁠
⁠
The key to the perfect miso aubergine is to roast the aubergine until it is cooked through BEFORE you add the miso topping 😉 ⁠
⁠
Mmmmmm yes, perfect vegan meal for the veganuary gang, but also just hands down the best way to cook aubergines (not biased!)⁠
⁠
These absolute stunners were whipped up by Miso Tasty's very own @imclam 👏⁠
⁠
Link in bio for my quick and easy recipe for the perfect miso aubergine!

So lovely that so many of you are asking for the r

So lovely that so many of you are asking for the recipes I shared on Sunday Brunch this weekend - this is the start of the Tofu Knot revolution, I can feel it! 💪⁠
⁠
There is a link to the recipes in our bio, which includes a little behind the scenes scoop from the day 😉⁠
⁠
If you do recreate any of the dishes, please give us a tag as I would LOVE to see! ❤️

👀 Who's excited?!👀⁠ ⁠ @elliejanetaylor @

👀 Who's excited?!👀⁠
⁠
@elliejanetaylor @jamie.lee.od @adamwoodyatt @vickypattison @toniabuxton @mindfullycami ⁠
@official_ellahenderson @sundaybrunchc4

Can you believe that we have neeeeeeearly made it

Can you believe that we have neeeeeeearly made it to the finish line of the first week back! 🏃‍♀️ ⁠
⁠
Tonight I am warming up, and celebrating the weekend with a Sweet Potato Katsu Curry! Pillowy parcels of sweet potato with that crispy panko crumb, all slathered in our favourite Japanese curry Sauce. ROLL ON THE WEEKEND! 🍛🎉⁠
⁠
Link to the recipe in bio!

The nerves are setting in! Sound check done! Ca

The nerves are setting in! Sound check done!

Catch me this weekend on channel 4's Sunday Brunch! @sundaybrunchc4 We are focussing on vegan dishes this month for #veganuary the perfect time to cook tofu!

I'll be sharing 3 of my favourite tofu dishes ! 😋 and hoping to continue my crusade and convert more people to eating more tofu and miso!

Due to covid, I am dialling into the studio again and sending my dishes in advance. Excited to hear what they all think of my tofu dishes! All recipes are adapted to be vegan from my Tofu Tasty cookbook.

One day, I will be invited to step inside the studios! 😅😂😜 🤞

Here's a throw back to last summer, talking all things miso with the lovely @rimmersimon and @timlovejoy_official who were so welcoming to me! 🙏🏼🙏🏼🙏🏼

#throwbackthursday #tbt
#miso #japanese #misotasty #miso #misosoup #tofu #vegan #veganuary

This SUNDAY I am back on Channel 4's Sunday Brunch

This SUNDAY I am back on Channel 4's Sunday Brunch cooking up a storm! 📺👩‍🍳⁠
⁠
This week's show is all about Veganuary, and I will be showing 3 of my vegan favourites from the Tofu Tasty Cookbook! ⁠
⁠
I want to show that tofu is so much more than you think! it is the perfect ingredient for simple and delicious vegan cooking - naturally I can't resist sneaking in a bit of miso too 😉⁠
⁠
Make sure you tune in, Sunday Brunch starts at 9.30am, catch Bonnie in action around 11am! 🤩 @sundaybrunchc4 @rimmersimon @timlovejoy_official

Prepping for New Year's Eve, Miso Tasty-style! 😉 ⁠
⁠
Obviously, you can't go wrong with a cocktail sausage as party food, but have you ever tried TERIYAKI COCKTAIL SAUSAGES? 🤩🤤 Hand these out at your NYE celebrations and the crowd will go wild I assure you! ⁠
⁠
Link to the full recipe for these in our bio - HAPPY NEW YEAR EVERYONE! Cheers to a brighter 2022🥂🍾

Move over boxing day Sandwich, have you ever tried

Move over boxing day Sandwich, have you ever tried boxing day Miso Soup?! 🍜 There is a new icon in town! 💁‍♀️

Merry Christmas from all of us at Miso Tasty! 🎄

Merry Christmas from all of us at Miso Tasty! 🎄🎄🎄

Hope you are all having a lovely festive celebration with plenty of tasty food, shared with people you love.🍜

Wishing you all a calm and restful end of the year after what's been a very unpredictable couple of months. We will be lying low until the new year to recuperate and reflect on all the good that we wish to take forward.

Lots of love and gratitude
Bonnie & Team Miso tasty

#merrychristmas #festive #miso #ramen
#foodie #startups #xmas

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