MISO TASTY’S FOUNDER BONNIE CHUNG IN JAMIE’S MAGAZINE!

MISO TASTY’S FOUNDER BONNIE CHUNG IN JAMIE’S MAGAZINE!

Thanks to Jamie Oliver for featuring Bonnie founder of Miso Tasty in his Jamie Magazine for “Asian Street Eats” . Bonnie shared her favourite “Yaki Udon Noodle” recipe, a fast stir fried noodle dish which of course includes her signature miso. Jamie also recently used our Miso Tasty Aka Red Miso Paste on his “Jamie’s Quick & Easy Food” TV show on Channel 4 and features in his “5 Ingredients” cookbook. Head over to our “Cook Book & Recipes” page for the full recipe.

2018-06-27T19:26:15+00:00 June 20th, 2018|News|0 Comments

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