Miso Mash Recipe

Miso Mash Recipe

Who doesn’t love a mash potato! To add a deep savoury flavour without adding heaps of salt, simply stir in some of our Miso Tasty white miso paste. I love adding some fresh chives to add freshness and colour too.

Simply boil 2 large floury potatoes like Maris Pipers or King Edwards, and mash together with 2 tablespoons of Miso Tasty white miso paste, 1 tablespoon of unsalted butter and a crack of black pepper.

Photo credit to Grateful Grazer.

pair of Miso Tasty organic red + white miso tasty paste 100g
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Organic Red Miso Paste & Organic White Miso Paste
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2020-01-14T10:08:19+00:00 Recipes|

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