Miso makes
it Tasty

Miso Tasty Organic Miso Paste
Author Bonnie Chung holding her cookbooks

Leading the miso mission is our founder, passionate foodie and cookbook author Bonnie!

Bonnie Chung with Miso Tasty cookbook + range

“Miso has always been my secret weapon in the kitchen, I know it has the power to supercharge any meal! My fascination with this ancient Japanese ingredient led me to embark upon a 3 year quest to make my own miso in Japan and ultimately launch Miso Tasty!”

Bonnie Chung, Founder of Miso Tasty

Bonnie’s Favourite Recipes!

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